4.a 11 to 15th Feb – Yakushima, last week with Yann

Back to southern Japan, this island is south of Kyushu (*), but not as southern as Iriomote! Just some 80-90 km south.

(*) strictly speaking Yakushima is part of Kyushu, since the island is within Kagoshima prefecture, but it is a different island south of main Kyushu

a pink car, Monsieur!

It is very popular and therefore attracts lots of tourists, especially since it is designated at UNESCO World Heritage Site ( since the 90’s ) – but it is still worth it and maybe winter is the best period for a visit, certainly less tourists, but then be prepared for some weather!

We did the tour in 5 days with a rented car…

We could have spent much more time, but we still had a good taste of what the island had to offer: amazing forests with gigantic secular trees, very peculiar ecosystem, great walks & climbs, superb coastline, warm sea, hot springs, interesting and unique history.

On our arrival, early hydrofoil from Kagoshima to Miyanoura, we were welcomed by the usual Yakushima rain and Steve – our guide for the day.

Hydrofoil, 70-80 km/h on water!!
Our first walk: With Steve, under light rain, on our visit to Shiratani Unsuikyo

What has made Yakushima famous for centuries and one reason it was designated a World Heritage are the surprisingly old and large Sugi (Japanese cedars, Cryptomeria japonica) trees, therefore called Yakusugi. These trees are more than a thousand years old, diameters often above 2m …

… most were harvested either to build / re-build temples or to make roof tiles => shingles.

This took place mainly in second half of Edo period ( mid seventeenth century), before that, these trees where in parts of the mountain that locals considered as sacred, a divine area (Oku-dake).

Image of forestry during the Edo period. Source: The National Museum of Japanese History, Chiba History

Around 1635 a Confucian priest declared it was ok to go up the mountain and cut these giant trees – and guess what… he worked for the Satsuma clan! The same ones collecting the tax and in need of that wood and shingles… The sugi tiles (Hiragi) could be converted in rice equivalent, so locals could pay their tax to the shogunate, as Yakushima is not a good place for rice culture, and rice was like money in those days in Japan ( I presume…).

Hiragi: 2310 tiles, and its equivalent bag of rice in front wrapped in straw.
Tools used at the Edo time…
Start of mechanisation, 20kg chain saw … at first it was slower – no wonder!

For tiles and to build temples, the thousands of years old Sugi were perfect! Now when you think about it, it sounds sacrilegious… but it was different times. Luckily, they did not harvest it all, the ones that are left are usually not perfect, with strange form etc… or stumps!

… and that other strange phenomenon of trees growing on each other!
Gosh what I could sculpt out of these burls (loupe in French)
… shoot, someone had that same idea before me!
If I was to make a plastic stump it would look like this one… but this is a real one!!
Figure this one out…
Impossible to give the correct feeling of démesure with the camera… you’ll just have to come and see by yourself!

Later on with mechanisation and increased need of wood due to second world war, harvesting of these Sugi trees intensified although by then the biodiversity value had been recognised. It is only around 1970 that it really got under real preservation control.

What allowed such old and big trees to grow on this island is due to the Yakushima specific ecosystem and tree adequacy: it rains a lot, a lot, it is most of the time overcast, the terrain is made of a granite(*) that crumbles into small pebbles very easily, but not too fine… all of this makes the soil very poor. The undergrowth is mostly made of moss, all kinds of moss! There is in fact relatively little soil, the Sugi’s themselves do not decompose easily at all – apparently, they have much more resins than other woods.

Granite that crumbles under erosion, making coarse sand
Don’t worry we did not take a picture of all the sorts of moss/ferns there are hundreds !!
They have the same mushroom to carry fire as in Finland!
As they do not decompose, best material to build a path that will outlast all visitors!! Just a bit slippery when wet…

So as a result, the Sugis of Yakushima grow much more slowly than elsewhere, which makes them more solid, therefore more durable… which is also a good thing when you think they also have to resist the usual hurricanes that pass by on a yearly basis. All seems to fit well to make this place the home of those Yakusugis!

(*) Note: Although at first glance on a map, Yakushima would look like an island made from a volcano… it is almost a perfect circle, 20km in diameter, with in the middle mountains reaching 1800m! … this island is in fact made of granite that formed under the ocean and was pushed up by the moving plates.

Another fascinating phenomenon which we saw and was explained to us, is what is called second or third generation trees… what happens is that either a giant Sugi breaks due to natural causes or it was harvested and the stumps is what remains of it, then because the vegetation is so vigorous in those parts, and thanks to the moss that invades all surfaces and provides a nutritious stratum, new trees grow on the remains of the old one. That makes a second generation! There are examples of 3rd generation!! That requires a long time and very tenacious and vigorous trees!

Here on a stump of harvested Sugi…

When this occurs on Sugi you can usually see the 3 generations…

But when the first generation was not a Sugi, it eventually rots and leaves a cavity – we saw many of those too, some you can walk under, like it was a tunnel!

Sorry it is out of focus; the camera could not believe it either!!
Some species seems to have developed this as a technique… start from wherever and shoot down to make a root into firm soil ( like a branch, but upside down)
Many things are now missing, but that Sugi still holds tight!
Yes, it’s Hélène walking past it on the left. A mix of old Sugi that grew over a now decomposed other trunk, and a new generation on top… one can tell it is not the same tree by the sudden change in diameters (Steve told us).
So big the path go under!
No photoshop tricks, Yann did pass under that tree stump…
And sometimes the tree decides to grow and settle for good on a rock… when we said it needed little soil to get started!
Tripods were not invented by Mr Nikon, Canon… but still likely in Japan.
Mikado with secular trees must look like this, but most are here still alive!

… we could go on and on about those trees, the forest and its interconnection with man history. Steve our guide and the local museum was rich of information on that topic, but let’s move to other treasures we found on this island… =>>

3.p 09th Feb – Iriomote Marathon

YES! The blog is slightly lagging behind… still reporting about Iriomote some two weeks ago!! who said internet is immediate ??

So this island also has its marathon (note that ten days ago it was the turn of neighbouring island!), half-marathon to be precise… joking that to arrange a full marathon, one would need to run several times around the island – joke!

We started helping the Oohama who were preparing some onigiri 🍙 (rice balls, made here with mix of white and black rice). Kazushige also got some ice, bananas, salt, sugar and other local products. We helped also build an improvised stand, decorated with origami:

We were soon all set waiting for first runners…
To passing runners we handout water and crushed ice in little plastic bags ( it is a hot day! )

The general spirit is relaxed, not a real race but more to have fun and get everyone to participate….

Quite many were wearing funny costumes
Kazumasa and Miki were running, disguised as onigiri!
End of race
Nothing like a bicycle ride to make Hélène happy
Our landlord had animated their part of the race playing the back pipes!!
We checked for garbage on our part of the road
And here comes our fisherman!

In the evening we joined a huge party to celebrate the marathon… there were lots of people, probably the whole island and many from neighbouring island too.

On a stage we got music and dancing, local groups and special groups from Okinawa.

The crowd was sitting down all around the place, eating and watching the show…

Two big old fishing boats were loaded with sashimi and brought in for everyone to help themselves freely! Yes!! fresh sashimi for free! we took our share, but reasonably….

We missed on the first one…
Once in display you had to be quick…
Took our revenge on second one.

Again a memorable experience!

To return to our village coaches were organised so no one had to drive!


That was a nice way to end our stay in Iriomote

Time to say goodbye to the Oohama’s

And bye bye to Iriomote…

We hopped from Iriomote to Ishigaki…

Where we got our ration of milk shake and fresh tuna sashimi!

Had time for an express visit to Taketomi island (dead flat), so small it can be done by bike in half a day…

Rented bikes…
Another spectacular tree.
Small but tasty, we were told.
Most famous for its old houses surrounded by coral walls
Or by water buffalo…. a bit too much for us!
Crowded compared to Iriomote standards
Bananas on this island
I had its name….
See how the entrance is made, closed without a door!
Walls are likely to protect from wind, on such a flat island.

Changed plane at Naha (Okinawa), then overnighted in Kagoshima.

Kagoshima

A short night and then we took the first hydrofoil boat to Yakushima – https://www.google.com/maps/place/Yakushima

Hydrofoil … some 70km/h on water!

Yakushima here we come …

To be on the map:

Iriomote -> Ishigaki <-> Takejomi
✈️ to Kagoshima via Naha, then 🚤 to Yakushima

So still pretty south…

3.o 5 to 9 Feb – Time to plant the rice

Kazushige’s rice machine has returned from repair and they started planting the seedlings we had prepared together…

Kazumasa is preparing a rice paddy, secondary tillage (harrowing to break up the soil clods…)

A happy Kazumasa

Then…

Jōdan! (Joke)
Kazushige will explain how this machine automatically plants between 3 to 4 seedlings per wholes, evenly spaced.
Quite a piece of engineering, I’d say!
Looks much more civilised… we love mechanised WWOOFing 😉
The 600*100 trays in which the rice has germinated makes it appropriate for that purpose.

— brought to you by Hélène, Patrick & Yann from Oohama farm —

3.m 5 to 9 Feb – , followed by:

Another full day visiting Iriomote, this time we aim for some famous waterfalls upstream from Urauchi river, Mariyudou waterfall , Kanpirei waterfalls, and maybe even Mayagusuku waterfalls.

Iriomote map, as you can see only one road!
A place to start a taxi driver career, 😉

We first start by taking a boat up stream on Urauchi river. That part would be virtually impossible on foot, the river is here subject to tides and on each side, you have a mangrove forest.

Mangroves
Same river, same day and same time… light and weather change quickly on those islands
Cliffs
The river is wide but shallow and still subject to tides, although we have been going upstream.

After this short boat trip we continue on foot, the last boat back is only 4 hours later. The track is very well marked, at least to first waterfalls which is the usual walk for tourists. It only takes ~45’ to reach these first waterfalls.

Mariyudou waterfall,
the path goes past this first waterfall. On the way back we find an alternative to get closer – but upstream =>

Maintaining these paths and sign posts must be a real challenge. The wild semi-tropical vegetation seems to never rest…

The last two (oogomadara & ryukyuasagimadara) are probably the ones we took pictures of…
Those steep paths must be like torrent under the real Iriomote rain.
The best map on Iriomote was to be found in the middle of this jungle!

The path was sometimes somewhat acrobatic:

Muddy….
Or simply slippery ( note the use of umbrella to maintain full balance)

And still those marvellous trees, ferns, and other kind of vegetation all new to us…

Otani-Watari growing at the first occasion, here on tree trunks.
On all sides, over and under… if you don’t like green, don’t go there!
Sometimes we cannot tell if we are walking under roots or creepers (lianes)
Buttress root trees …
A special one for Pop!
Once more ….
Pictures don’t show well, but most trees are of really impressive sizes (diameter wise)
Could of a looking-glass tree…
Right in the middle of this vivid green, sometimes a touch of colour.

All this into memorable landscapes:

Best illustrated as panoramic photos

On our way back it was low tide:


Back home we prepared some たこ焼き (Takoyaki), together with Sawako and Thane. For this recipe we used the octopus that were caught the other night:

Boil the tako
You then need a takoyaki machine
Also fun to watch.
Chop the tako
…. and then the fun begins!!
Once you’ve had enough fun, they should get round and cooked… so they can be eaten!

3.l 5 to 9 Feb – , and then:

Next day as weather was to be less raining, even sunshine, so we headed for a town only accessible by boat (same island but no roads to reach it, only a boat that crosses the bay) – Funauri.

So first a little cycling until next village – Shirahama, then a ferry to Funauri. Not much to see there, an oyster farm ( for pearl culture ), a famous sandy beach, potentially turtles further out and no doubts walks to get lost in the jungle.

Oysters of 1 year, at age of 5 they make them pearl oysters 🤑
Does not look like the way to the beach…
When mess becomes harmonious.
No idea what this one can be… seems to be planted!
… not getting warmer!
… to serious business.
Cannot resists these hibiscus flowers.
Just like it was taken from a Japanese movie!!
Bernard Lhermitte have tones of shells to live in. They get to nice size.
To get to a view point in this jungle, you need a telephone pole!
Looking less professional…
Another example of those trees that grow over and around something.
This time around another tree(*)

(*) although one tree seems to completely surround the other, the middle one does not look like it is suffering or dying… not like with ivy does to our trees. They seem to embrace each other.

When Hélène and Yann found the panoramic mode on the camera… you will see many of those from now on.
Carotte photos would be what à la mode is to dessert.
That’s all from Funauri, Folks!!
On the way back we saw some planted rice paddies

Usually they try to plant more or less all at the same time, this is the reduce pest damage… but Kazushige’s planting machine is still under repair…

A cool fisherman that we kept seeing passing by.

Extremely large butterflies, we will come to their names later on.
The WWOOF gang joining us to snorkel to the coral reef
Mini pirate island (panorama)
Our nature photographer
“Clin d’œil” to Sylvie (Ice cream in a crêpe)
Our favourite beach in panorama mode!
Our hosts, Sawako and Shintaro, and Thane

Another low tide, another full moon, another hunting!

But this time we start at 2:30 am!!
And it is Taco  (octopus) hunting

To be continued …

3.k 5 to 9 Feb – Last week on Iriomote

Not WWOOFers anymore we set out to discover more of this island, well at least the part accessible by bike.

First hike was along a main river and through mangrove to an old abandoned coal mine “village”.

It was to be one of those rainy days, but we kept going and were amazed by mangroves and how forest has overgrown on the ruins of that coal mine village, see for yourself:

After walking for a bit …
We were mesmerised!
we came to a side track leading to a bridge, in the middle of this jungle!
That path soon came to a dead end, as we reached a huge mangrove area.
Even rock surface was peculiar
As it was low tide, this was accessible!
Yann was especially fond of baby mangrove

Back to main track, we soon reached the coal mine village, or what’s rest of it! Hard to distinguish from all the vegetation:

Trees that grow on top of constructions…
Trees are not the only amazing things we saw…
Their roots shoot down until they reach the ground. Thickens and then look like branches upside down!

Or alien …
A type of moss on stone.

That mine was in operation from 1936 to 1943, with around ~400 miners. Surprisingly conditions were said to be fairly good, with large bathrooms, a theatre, doctor and school… but it all ended after second world war, Americans raided the place and it was probably not economically viable to start again…

From the road overlooking the mangrove forest.

Back to our lodge…

The funny face is for the cameraman, not that Yann is having a bad time!

That evening we got to prepare and eat the shrimps we had caught the first night Yann arrived…

3.j – Yann as WWOOFER…

Monday 4th Feb., Yann joined us for our last day of WWOOFing at Ohama farm.  Unfortunately for all of us it was to be a very wet day.

First some outdoor work, preparing soil for future planting. Tomo a new WWOOFer is also at work.

Tomo and Kaori spreading rich compost on soil.
While the rest of us were filling bags of rice husk/hull, ….
Which was also spread over the future vegetable garden.
We started some seeding of vegetables and transplanting… all by hand and in large quantities… it is a lot of manual work, we wonder how they would manage without WWOOFers!!
Yann got to taste the great lunch prepared by Kazushige and others… today: karerisu (curry rice)
the only downside is the hard time for us to get used to eating sitting so low.

After lunch the weather turned to light rain or scattered showers… Miki and Kazushige had to re-think what work to give us.

After we had changed between 3 or 4 activities, even Kazushige was kind of giving up on the day…

With Yann we were looking for some sort of occupation/ entertainment… we figured modern art exhibition was the best we could do with what was around us …

This is ….
Hmmm, we should be able to do something here!?!

.. and then it was the end of the working day ~4pm… and diner round 6pm.

… Yann commented: “Did we even work enough to earn such meals…???

Which is true, today we did not do much and Kazushige did not force anything unpleasant on us, although he could well have done so… the rain is warm and although it was pouring there could still have been lots to do.

3.i – When YANN joined us for a fortnight…

Saturday, we take it really easy with just a dip at our favourite beach and then head on to catch the ferry to fetch Yann.


So another crossing on these speed boats (30kn -> 60km/h).

Shops get their deliveries through these boats too…

At Ishigaki we knew where to go as we got some tips… a shabby looking shop on the harbour with old lady preparing tuna sashimi and miso mixed with tuna. We then walked part of the way to airport.

Yann was immediately exposed to culture, bus ride from airport with view on sugar cane fields and the blue sea at the back with distinct coral reef curtain… (sorry no photos of all that, too busy enjoying the view, and would not show well on photos)

… still hard to believe we are in early Feb.!

Bedroom with tatami and beds from futon!

Evening meal at local restaurant… here they fight over some jimami-tofu (tofu not of soya, but from peanuts!)


Next morning we get the first boat back to Iriomote, not missing the milkshake from fresh milk that was recommended to us and which can be found in a little corner shop of the harbour terminal…

Boat trip was somewhat… splashy!! But as water is warm and weather is fine, it is almost fun!

8km from Uehara to Sonai… Hélène and Yann on bicycles, so he gets to appreciate the scenery.

At the farm Kazushige is preparing us a little party, with crabs (Gazani, Mud crabs, home catch as last time) …

Cleaning the crabs before cocking them…
Steamed, with another tray/layer of potatoes

And homemade mochi (sticky rice), they have a magic machine for that too!!

Using their home-grown rice, of course!
They have their own machine for making mochi.
A burning hot huge lump of mochi is poured on some tapioca starch
To turn that in smaller balls requires practice! (It’s very sticky)

Yann did get to enjoy our beach and did not seem willing to get out!

…just before the evening festivities.

Sawako & Shintaro, Thane, Kazushige, Kaori, Yann, Hélène, Tomo ( a new WWOOFer)

For a first day after this 12h trip and jet lag => kill or cure

… as this was not enough, we convinced our motel hosts to take us for shrimp night fishing (Ebi = shrimp).


Thane, Sawako, Kaori and us 3 from 12 to 2 am…

They are in fact easier to see and catch at night, you need a low tide, low wind condition to avoid waves and a good ( powerful ) torch lamp.

Et voilà:

3.h 28 Jan to 1 Feb – Iriomote

Second week at the farm, we more or less did similar work but not the same group of WWOOFers and more rice sorting (tchaka-tchaka) as Kazushige was away for 2 days and we also had lots of rain (tchaka-tchaka takes place indoors).

At the back of the warehouse we built the frame for a future greenhouse.

Mia connecting the elements.
We did not cover it …

We placed some white rice to soak in the family jacuzzi (goen monbulo) in view of seeding. Kazushige does this for another farmer and gets paid for that.

The best shower spot, out in the open, with view on the jungle !

Seeding Daikon, carrots and transplanting Nira ( a bit like shives ) … likely all this will be used as base for future WWOOFers’ meals.

Field was ploughed by tractor, all the rest by hand.

Tchaka-tchaka …

Sorting white from black, size…
Need to be 99,999% pure
less stringent on white rice!
Vacuum packed in 5 or 2 kg…

Relaxing break to survive an intense session of tchaka-tchaka.

Then we went with Kaori to pick some tender wild plant stems (Sun, could not find its name…), local to Okinawa islands, very acidic…

which are then peeled, salted, left to rest a few days, after which we drained them of water and added vinegar, sugar and honey.

Miki was given some fish by a local, but neither she nor Kazumasu seemed to have any clues on how to prepare it… we still had a good slice of sashimi. (Kazushige would have known!)

… to sashimi
Katsuo (bonite) & Maguro (tuna)

Mia had the funny idea of trying to bake some pizza… given the stove we had she had to pre-bake the crust in a pan.

And finish the topping using a torch blower!!

More tchaka-tchaka and labelling…

They give full confidence as I was asked to complete the labels by hand writing ( my hand writing in Japanese!!).

Test: one of these was annotated by a native, which one?

We tried our best to protect the chicken from Yama-neko, but never reached full success 🙁

On Friday we got to seed the rice form the neighbour, which had been soaking in jacuzzi for the week.

We used the magic machine once again, but twice the amount of trays/rice, so about ~500 trays.

This time rice was dried a bit, straight from the jacuzzi
1st layer of rich soil
Then another coat of fertile earth …
Same magical  machine as last time
Then sprinkles of water
and trays are stacked!
Trays go one side…
Followed by the rice seeds
Seen in full action.

Some odd jobs always as an option to keep us busy:

No restrictions on burning green stuff…
… we removed the plastic though!!

Evening meal was a special treat, as it was Patrick’s 50th celebration !!

Topped with sake…
+ surprise: improvised music & song!

It was also supposed to be our last day of WWOOFing with them, but you will see we extended one more day so Yann could also discover and enjoy the experience with us!!